The estate's flagship dry wine, made from selected grapes from the Lőcse vineyard in Erdőbénye. A complex, layered yet dynamic Furmint, marked by pronounced minerality and subtle barrel aging. Its aroma is dominated by quince, ripe apple, and pear, complemented by pronounced but wellintegrated barrel spices. A substanital, full-bodied, mature wine that lingers on the palate.